Ingredient: Onion

Masala Dosa with Potato Filling

Masala Dosa with Potato Filling

Print Recipe Masala Dosa with Potato Filling Course Main Dish Cuisine Indian, South Indian Prep Time 30 minutes Cook Time 20 minutes Servings people Ingredients Masala Dosa Batter 1.5 cup Par boiled Rice0.5 cup Rice0.5 cup Whole urad dal (without skin)0.5 tsp Fenugreek seeds2 tbsp 

Green Gram Lentiles Cooked with Fish head

Green Gram Lentiles Cooked with Fish head

Print Recipe Green Gram Lentiles Cooked with Fish head Course Main Dish Cuisine Bengali, Indian Prep Time 15 minutes Cook Time 30 minutes Servings people Ingredients 1 cup Bengal Gram splited1 piece Rohu or any carp head cut into 4 pieces 1 medium Onion size 

Mutton Kasha

Mutton Kasha

Print Recipe Mutton Kasha Course Main Dish Cuisine Bengali, Indian Prep Time 1 hour Cook Time 20 minutes Servings people Ingredients 500 Gram Mutton medium size pieces7 tbsp Mustard oil you may also use any vegetable oil1 Lemon2 Onion medium size (finely chopped)2 Tomato medium 

Crispy Chicken Wings

Crispy Chicken Wings

Print Recipe Crispy Chicken Wings Course Starter Cuisine Chinese Prep Time 10 minutes Cook Time 15 minutes Servings people Ingredients 500 Gram Chicken Wings250 Gram White Flour0.5 Cup Milk350 milliliter Oil (any cooking oil for deep frying)2 Egg2 tsp Lemon juice3 tsp Ginger garlic paste2