Kulfi (Indian Milk Ice-cream)

Kulfi (Indian Milk Ice-cream)

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Kulfi (Indian Milk Ice-cream)
Kulfi
Course Dessert, Ice cream
Cuisine Indian
Prep Time 10 minutes
Cook Time 20 minutes
Servings
people
Ingredients
Course Dessert, Ice cream
Cuisine Indian
Prep Time 10 minutes
Cook Time 20 minutes
Servings
people
Ingredients
Kulfi
Instructions
  1. Combine milk powder and milk together and bring it to boil. Add the sugar and cardamom powder.stir it.
  2. Add chopped Almond and Cashew nut and Resins, mix it well
  3. Simmer for 15 to 20 minutes or until the mixture thickens.
  4. Remove from heat and cool completely.
  5. Pour into 8 kulfi molds and freeze overnight till firm.( It depends on size of yours molds.
  6. Unmold it and serve instantly.
Recipe Notes

Kulfi molds are special type of ice cream molds available in market.

 

Kulfi Molds



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