Ingredient: Raisins

Potoler Dolma/Stuffed Pointed Gourd (Traditional Bengali stuffed dish)

Potoler Dolma/Stuffed Pointed Gourd (Traditional Bengali stuffed dish)

Print Recipe Potoler Dolma/Stuffed Pointed Gourd (Traditional Bengali stuffed dish) Course Main Dish Cuisine Bengali, Indian Prep Time 30 minutes Cook Time 20 minutes Servings people Ingredients 10 pieces Potol (Pointed Gourd)350 ml Mustard oil for deep frying For the stuffing 400 grams Rohu Fish 

Kulfi (Indian Milk Ice-cream)

Kulfi (Indian Milk Ice-cream)

Print Recipe Kulfi (Indian Milk Ice-cream) Course Dessert, Ice cream Cuisine Indian Prep Time 10 minutes Cook Time 20 minutes Servings people Ingredients 1 Liter Milk200 Gram Milk powder100 Gram Sugar0.5 tsp Cardamom Powder12 Almond Finely chopped12 Cashew Nut Finely chopped12 Raisins Finely chopped Course