Ingredient: Green chili paste

Prawn Tempura

Prawn Tempura

Print Recipe Prawn Tempura Prawn tempura is crispy and tasty snack. It can be serve as appetizer of meal or as snack also. Always use fresh prawns instead of frozen to get a real taste. Course Snack, Starter Cuisine Japanese Prep Time 15 minutes Cook 

Mutton Seekh Kabab

Mutton Seekh Kabab

Print Recipe Mutton Seekh Kabab Course Starter Cuisine Indian, Mughlai Prep Time 3 hours Cook Time 25 minutes Servings people Ingredients 250 gram Mutton Keema1 tbsp Onion paste (fried onion paste)1 tsp Poppy seed paste1 tbsp Curd3 tbsp Sattu (Powder of roasted chickpeas)1 tbsp Green 

Chicken Cutlet

Chicken Cutlet

Print Recipe Chicken Cutlet Course Snack Cuisine Bengali, Indian Prep Time 3 hours Cook Time 10 minutes Servings people Ingredients 200 gram Chicken keema1 Onion Midium size, finely chopped2 cups Coriander leaves chopped1 tsp Green chili paste1 tbsp Garlic paste1 tsp Ginger paste1 tsp Coriander 

Fish Tikka with grilled vegetables

Fish Tikka with grilled vegetables

Print Recipe Fish Tikka with grilled vegetables Course Main Dish Cuisine Indian, Punjabi Prep Time 20 minutes Cook Time 20 minutes Servings people Ingredients 500 gram Bhetki you may use any cat fishes2 tbsp Ginger and garlic paste1 tsp Coriander powder0.5 tsp Red Chili Powder1 

Chicken Lollipop

Chicken Lollipop

Print Recipe Chicken Lollipop Course Starter Cuisine Indian Prep Time 1 hour Cook Time 15 minutes Servings people Ingredients Marination 4 Chicken Wings1 tbsp Lemon juice1 tbsp Onion paste1 tbsp Ginger and garlic paste1 tsp Red Chili Powder1 tsp Green chili paste0.5 tsp Black pepper 

Fish Fry

Fish Fry

Print Recipe Fish Fry Course Starter Cuisine Bengali, Indian Prep Time 5-6 hours Cook Time 20 minutes Servings people Ingredients 8 Bhetki (Barramundi) Fish Fillets2 Egg250 Gram Bread crumb400 mililiter Oil8 tbsp Corn flour1 Lemon1 tbsp Ginger and garlic paste1 tsp Green chili paste (optional)1 

Crispy Chicken Wings

Crispy Chicken Wings

Print Recipe Crispy Chicken Wings Course Starter Cuisine Chinese Prep Time 10 minutes Cook Time 15 minutes Servings people Ingredients 500 Gram Chicken Wings250 Gram White Flour0.5 Cup Milk350 milliliter Oil (any cooking oil for deep frying)2 Egg2 tsp Lemon juice3 tsp Ginger garlic paste2 

Samosa

Samosa

Print Recipe Samosa Course Snack Cuisine Indian Prep Time 15 minutes Cook Time 15 minutes Servings people Ingredients 200 Gram White Flour300 Mililiter Oil2 Potato Big size. With skin and cut in small cubes1 Cauliflower Small, Chopped50 Gram Green peas2 tbsp Peanut0.25 tsp Turmeric Powder0.5